An award winning, artisan bakery Shop selling real bread and pastries with no additives, no shortcuts. Breads are fermented over 3 days to allow increase flavour and allow gluten to break down. We offer a wide range of sourdoughs and long fermented breads.

The Hop Market Shop is our first shop exclusively stocking our breads and pastries and has been open for 1 year. Peter Cook has been a baker for over 30 years and has won many awards along the way. He was one of the founders of Ludlow food festival and has been a strong supporter of the Real Bread campaign and is a slow food ambassador.  The Hop Market gives us the opportunity to meet our customers direct and trial new flavours before producing them for wholesale. For the future we hope to be able to open our shop up for schools and colleges to show students how to make real bread and to ‘share the joys of real bread’.